Clementine
Nearly fifty crates of fresh and juicy clementines were delivered to us, an emblematic fruit of our beautiful region. Each processing step has been carefully carried out to capture the unique essence of these citrus fruits.
Manufacturing
After zesting the clementines, their zest was directly immersed in our vats to release their rich and subtle aromas. Once this first step was completed, the fruits were pressed to extract a pure and intense juice. The latter was added to the vat to further enhance our liqueur.
Help from the Bar du Negresco team
We had the honor of collaborating with the Negresco bar team, who shared their expertise and enthusiasm throughout the process. Their presence has been a key element in achieving the excellence we seek. A huge thank you to them for their precious help, their kindness and their communicative good humor.
Clementine liqueur 2025
The 2025 clementine liqueur is the result of passionate teamwork and deep respect for the fruit. We look forward to introducing you to this unique vintage, full of freshness and deliciousness!
