We had the privilege of participating in the Fête des Citrus organized by the Hôtel du Couvent in Nice, an unmissable event for lovers of local flavors and exceptional citrus fruits.
In the enchanting setting of the magnificent courtyard of orange trees, a market bringing together the best local producers specializing in citrus fruits has come to life. Soleia Nice proudly presented its artisanal liqueurs made from organic citrus fruits grown on the splendid Côte d’Azur. Among our creations, visitors were able to taste:
Our Menton lemon limoncello, symbol of freshness and elegance.
Our clementine liqueur made from clementines from Villefranche-sur-Mer, an invitation to indulge in indulgence.
Our orange liqueur made with Vallauris oranges, a pure concentrate of sunshine.
Our clementine jam, perfect to enhance your breakfasts.
In addition to our delicacies, visitors were able to discover seasonal fruits and vegetables, the emblematic citrus fruits of Menton, magnificent flowers and the irresistible products of the Couvent bakery.
This sunny day was a celebration of authentic flavors and local know-how. We are proud to have shared our passion for citrus fruits and quality products with visitors from here and elsewhere. Thank you to the Hôtel du Couvent for this great opportunity to highlight the riches of our region!